Description

• CrossBreed: Farm-Raised Hybrid Caviar from Huso Dauricus(Kaluga Sturgeon) x Acipenser Schrenckii (Amur river Sturgeon).
• Size: Grain size varies from 2.9 mm to 3.1 mm.
• Color: Greenish Brown – Amber.
• Texture: Slightly hardshell grains with creamy in texture.
• Taste: It has a very nice buttery flavor, can feel the pop when it dodges between the roof of your mouth and tongue.
• Processing: Malossol method.
• Top Grade imported Sturgeon Caviar – Caviar Lovers Choice!
• Farm to Table – 100% Natural Sturgeon Caviar – No Artificial Coloring & Flavoring.
• Processed and packed in HACCP inspected facility.
• Same-day delivery if ordered before 4 PM.
• All caviar is vacuum packed in order to ensure the maximum freshness of this delicacy for your enjoyment.
• 50g will serve 1-3 people.
• 3months shelf life from the date of packing.
• Best before 48hours once the seal is broken.

• Allergen: Contains Fish Egg.